Our Menu
Meat Lovers
Breakfast Burrito Mojado
$19.00
Eggs, pulled pork, diced potatoes, black beans, and Cheddar Jack cheeses, wrapped in a whole wheat tortilla. Topped with salsa verde, crème fraiche, and avocado.
Avocado Toast with Lox
$22.00
Toasted artisan sourdough topped with Lox, pickled red onion, and oven-dried tomatoes. Topped with everything bagel seasoning, a drizzle of crème fraîche.
The Traditional Breakfast Plate
$19.00
Choice of bacon or apple fennel sausage, two eggs, a house-made biscuit, and potato rounds • Substitute Chicken Apple Sausage +$4.00
Biscuit Benny
$19.00
A house-made biscuit topped with shaved ham, fresh spinach, basted eggs, and a house béchamel sauce. Served with potato rounds.
Biscuit & Gravy
$16.00
House-made biscuit topped with sausage gravy. Served with potato rounds • Add 2 Eggs +$5.00
Classic Breakfast Sandwich
$16.50
*Choice of bacon or apple fennel sausage* Focaccia with roasted garlic aioli, sautéed peppers and onions, cheddar jack cheese, and a fried egg. Served with potato rounds.
Everything Spiced Smoked Salmon Frittata (GF)
$21.00
Sautéed dino kale, goat cheese, roasted Maddie's Mushroom blend, and eggs mixed together and baked. Topped with lox, créme fraiche, and baby arugula and served with roasted root vegetable medley and delicata squash.
Breakfast Poutine (GF)
$17.50
Potato rounds, white cheddar cheese curds, and rich onion gravy, topped with 2 eggs • Add Bacon or Apple Fennel Sausage +$5.00
Vegetarian
Chilaquiles
$17.00
Vegan eggs or two eggs your way, sautéed peppers and onions, over crispy tortilla chips with salsa verde, cheddar jack cheeses, crème fraiche • Add Smoked Pork or Chicken for +$5.00 | Brisket or House Smoked Salmon for +$7.00
Greek Yogurt Parfait (GF)
$14.00
Greek honey yogurt, honey poached cranberryapple compote and vanilla almond quinoa granola.
Egg Shakshuka (GF)
$17.00
Two cage-free eggs poached in a smoky tomato, onion, and red pepper sauce, seasoned with harissa spices and cumin oil, topped with cilantro, and served with warm sweet potato flatbread.
Vanilla Custard French Toast
$17.00
Thick cut brioche hand dipped in winter spiced custard, topped with honey poached cranberry-apple compote and chantilly cream. Served with cinnamon-citrus infused syrup • Add Bacon or Apple-Fennel Sausage +$5.00
Harvest Skillet
$18.00
Tender roasted root vegetables, squash, spinach and vegan eggs or 2 eggs your way over potato rounds.
Veggie Breakfast Sandwich
$16.50
Focaccia with garlic aioli, sautéed peppers and onions, spinach, fried egg, topped with cheddar and Monterey jack cheese, served with potato rounds.
Vegan
Vegan Yogurt Parfait (GF, V)
$14.00
Coconut milk vanilla yogurt, honey poached cranberry apple compote, vanilla almond and quinoa granola.
Vegan Biscuits & Gravy (V)
$16.00
Herbed vegan biscuit topped with tempeh gravy served with potato rounds • Add Vegan Eggs for +$5.00
Vegan Breakfast Burrito Mojado (V)
$19.00
Tofu eggs, smoked chicken, diced potatoes, black beans, and vegan mozzarella, wrapped in a vegan wheat tortilla, and topped with tomatillo verde sauce and avocado.
Vegan Breakfast Poutine (GF, V)
$17.00
Potato rounds, topped with vegan mozzarella, onion gravy, and vegan eggs • Add Vegan Apple Fennel Sausage for +$5.00
Avocado Toast (V)
$16.00
Grilled sourdough toast, with smashed avocado, pickled red onions, oven-roasted cherry tomatoes, microgreens, hemp hearts, and chimichurri seasoning • Add 2 Eggs or Vegan Eggs for +$5.00 | Make gluten-free for +$3.00
Benny-Cado
$19.00
Vegan biscuit, topped with seasonal greens, sautéed peppers and onions, tofu eggs, with a vegan cashew cheese sauce, avocado, and house pico de gallo. Served with potato rounds.
Vegan Breakfast Sandwich (V)
$16.50
Tofu eggs on house-made focaccia, seasonal greens, vegan red pepper aioli, with vegan apple fennel sausage, and vegan mozzarella, served with potato rounds.
GF - Gluten Free | V - Vegan
Starters
Truffle Fries (V, GF)
$11.00
A skillet of French fries tossed with truffle salt and truffle oil served with a vegan black garlic aioli.
Spinach Artichoke Dip (V, GF)
$14.00
Dark green spinach and quartered artichoke hearts mixed in a creamy sauce with vegan mozzarella. Served with sweet potato flatbread.
Soups & Salad
House dressing options: Maple Balsamic (V), Red Onion Vinaigrette (V), Creamy Russian (V), or Sesame Ginger (V), Gorgonzola, and Buttermilk Ranch • All House dressing are gluten-free.
Soup
Cup (8 oz) $8.00 | Bowl (12 oz) $10.00
Simple Green Side Salad
$7.00
Side Caesar Salad
$7.00
Side Vegan Caesar Salad
$7.00
Bowl of Soup and Side Salad Combo
$16.00
House-made soup served with your choice of simple green salad or side Caesar | Available Vegan.
Vegan Caesar Salad
$18.00
Choice of smoked chicken or gluten-free fried artichokes. Romaine tossed in a vegan Caesar dressing, topped with vegan mozzarella, croutons.
Caesar Salad
$19.00
Crispy romaine tossed in vegan house Caesar dressing, topped with parmesan, croutons, and grilled chicken | Upgrade to Applewood Smoked Salmon or Brisket +$4.00
Brisket Apple Bacon Salad (GF)
$21.00
Spring mix, cucumbers, fresh apple slices, cajun spiced pecans, pickled onions, smoked blue cheese, topped with bacon and house-smoked brisket, and served with creamy gorgonzola dressing.
Roasted Root Vegetable Salad (GF, V)
$18.00
Roasted root vegetables, baby greens, Cajun candied pecans, dried Bing cherries, fresh apple slices, served with maple balsamic dressing.
Northwest Cobb
$19.00
Crispy romaine, smoked blue cheese, fresh apple slices, diced egg, tomato, raisins, cucumber, bacon, and diced chicken, served with buttermilk herb dressing | Upgrade to Applewood Smoked Salmon or Brisket +$4.00
Cranberry Coast
$21.00
Spring mix, hot smoked salmon, honey poached apples and cranberries, Cajun candied pecans, Mama Lil's peppers, and smoked blue cheese crumble. Served with red onion vinaigrette.
Entrees
Falafel Cake (GF, V)
$20.00
Pan-fried falafel cake and brussels sprouts on a bed of wild arugula, served with smoky romesco sauce, and drizzled with a lemon-mint tahini sauce.
Pimento Mac & Cheese
$15.00
Cavatappi pasta tossed in a creamy cheddar mornay sauce with roasted red peppers and topped with toasted panko | Add Smoked Chicken, Pulled Pork, or Fried Artichoke Hearts + $5.00 | Brisket or Smoked Salmon +$8.00
Meat Lovers Sandwiches
All items that are served with fries or side salad can be substituted for a cup of house soup for +$3.00 or Truffle Fries for +$1.50 | Substitute Gluten-Free Bread +$3.00
Reuben
$19.00
Marbled rye, house corned beef brisket, red cabbage sauerkraut, Russian dressing, sliced pickles, and Swiss cheese.
Cuban Panini
$19.00
House-smoked pulled pork, sweet and spicy glaze, bacon, stone ground mustard aioli, Swiss cheese, and sliced pickles, on grilled sourdough.
Chicken Banh Mi
$19.00
Lemongrass marinated chicken, cilantro lime sauce, and sliced cucumbers. Topped with fresh cilantro, pickled carrots, and daikon on a toasted baguette.
Kimchi Pork Belly Panini
$19.00
Grilled Italian bread with seared Korean glazed Duroc pork belly, kimchi, and black garlic aioli.
Turkey Panini
$19.00
Oven-roasted turkey, pesto, garlic aioli, tomato, and havarti cheese on grilled sourdough.
Pulled Pork Sandwich
$19.00
House-smoked pulled pork, on a grilled brioche bun with BBQ and honey-poppyseed slaw.
Rachel
$19.00
Marbled rye, stone ground mustard aioli, smoked turkey, bread and butter pickles, and Swiss cheese.
Burgers
All items that are served with fries or side salad can be substituted for a Cup of House Soup +$3.00 or Truffle Fries +$1.50 | Substitute Gluten Free Bread +$3.00
Farmhouse Burger
$22.00
6 oz Angus beef patty, with bacon onion jam, fried egg, and cheddar jack cheese, roasted garlic aioli, arugula, and tomato on a grilled brioche bun.
Caramelized Onion Burger
$20.00
6 oz Angus beef patty, topped with bacon onion jam, havarti, served on a grilled brioche bun with arugula, roasted garlic aioli, and tomato.
Guacamole Burger
$20.00
6 oz Angus beef patty, on a grilled brioche bun, with jalapeno aioli, guacamole, pico de gallo, arugula, tomatoes, cheddar, and Monterey Jack cheese.
Pesto Burger
$20.00
6 oz Angus beef patty, topped with havarti cheese, pesto, and garlic aioli, served on a grilled brioche bun, with arugula, and grilled tomatoes.
Vegan Sandwiches
All items that are served with fries or side salad can be substituted for a Cup of House Soup +$3.00 or Truffle Fries +$1.50 | Substitute Gluten Free Bread +$3.00
Tofu Banh - Mi (V)
$18.00
Vegan version of a Vietnamese street classic. Lemon grass marinated tofu, served on a toasted baguette, with cilantro lime sauce, pickled carrots, daikon, and shaved cucumbers.
BBQ Chyken Sandwich (V)
$19.00
Vegan smoked chicken, topped with BBQ sauce and honey poppy coleslaw, served on a toasted brioche bun.
Vegan Pesto Burger (V)
$19.00
Herbed chickpea patty, vegan mozzarella, vegan pesto, red pepper aioli, arugula, and grilled tomato, on a toasted brioche bun.
Only Available Fridays
Fish & Chips Friday (GF)
$22.00
Half a pound of cider-battered Pacific rockfish (gluten-free), served with shoestring fries, a charred lemon rémoulade, and honey poppyseed coleslaw.
A La Carte
2 Eggs
$5.00
Sourdough Toast
$4.00
Apple Fennel Sausage
$5.00
Chicken Apple Sausage
$6.00
Bacon
$5.00
Potato Rounds
$5.00
Biscuit
$4.00
Buttermilk | Vegan
Side of Béchamel
$4.50
Avocado
$3.00
Side of Fruit
$3.00
Apples & Oranges
Fries (GF, V)
$5.00
Dipping Sauce
$1.50
Garlic Aioli (V) | Black Garlic Aioli (V) | Red Pepper Aioli (V) | BBQ (V) | Russian (V) | Ranch | Blue Cheese
Chicken
$5.00
Lox
$7.00
Fried Artichoke
$5.00
Smoked Salmon
$7.00
Hot Smoked Salmon
$8.00
Brisket
$8.00
Sweet Potato Flatbread
$4.00
House Made Baked Goods
Ask your server about rotating seasonal options.
Morning Glory Muffin (V)
$6.00
Sticky Bun (V)
$7.50
Cinnamon Roll (V)
$6.00
Macaroon Brownie (GF, V)
$6.00
Peanut Butter Brownie (GF, V)
$6.00
Raspberry Cream Croissant (V)
$8.00
Pain Au Chocolat
$7.00
Chocolate Orange Croissant
$7.00
Salty Chocolate Chip Cookies (GF, V)
$5.50
Scone
$5.00
Lemon Blueberry | Orange Cranberry | Cheddar Chive | Ask your server for Seasonal Flavor
Coffee Cake (GF, V)
$7.00
Strawberry Rhubarb | Cinnamon Bun | Apple Cinnamon
Croissant Bread Pudding
$7.00
Topped with whipped cream • Chocolate Turtle | Blueberry | Caramel
Cake Slices
$9.00
Peanut Butter Chocolate Cake (V) | Carrot Cake(V) | Champagne Cake (GF, V) | Espresso Cake (GF, V)
S'mores Cookie
$7.00
Big A$$ Cookie
$7.00
Banana Chocolate Muffin (GF, V)
$6.50
Biscotti
$1.25
Focaccia Bread
$8.00/9" Round Loaf