Vegan Sandwiches
All items that are served with fries or side salad can be substituted for a cup of house soup for +$2.00
Tofu Banh-Mi
Vegan version of a Vietnamese street classic, lemon grass marinated tofu, served on a toasted baguette, with cilantro lime sauce, pickled carrots and daikon, fresh cilantro, and shaved cucumbers. Served with fries or side salad
vegan
BBQ Chyken Sandwich
Vegan smoked chyken, topped with BBQ sauce and honey poppy coleslaw, served on a toasted brioche bun with a side of fries or side salad
vegan
Vegan BBQ Burger
Chickpea patty, with house BBQ sauce, fried onions, arugula, and tomato, served on a toasted brioche bun with fries or a side salad
Vegan Pesto Burger
Herbed chickpea patty, vegan mozzarella, vegan pesto, red pepper aioli, arugula, and grilled tomato, on a toasted brioche bun served with fries or side salad
Meat Lovers
Traditional Breakfasts
Classic Breakfast Sandwich
House focaccia with roasted garlic aioli, your choice of bacon or apple fennel sausage, sautéed peppers and onions, cheddar and Monterey jack cheese, and a fried egg. Served with house potato rounds
Breakfast Poutine
House potato rounds, white cheddar cheese curds, and rich onion gravy, topped with 2 eggs your way
Add Bacon or Apple Fennel Sausage for + $4
gluten free
The Traditional Breakfast Plate
Two eggs cooked your way, your choice of bacon or apple fennel sausage, a house-made biscuit, and house potato rounds
Substitute Chicken Apple Sausage for + $3
Everything Spiced Smoked Salmon Frittata
Sautéed dino kale, goat cheese, roasted Maddy’s mushroom blend, and cage free eggs mixed together and baked. Topped with lox, créme fraiche, and baby arugula and served with roasted root vegetable medley and delicata squash
gluten free
Biscuit Benny
A house made buttermilk biscuit topped with shaved ham, fresh spinach, basted eggs, and a house béchamel sauce. Served with house potato rounds
Biscuit & Gravy
House-Made Biscuit Topped With Sausage Gravy And Served With House Potato Rounds
Add 2 Eggs or Vegan Eggs for + $4
Breakfast Burrito Mojado
Eggs, pulled pork, diced potatoes, black beans, and Monterey jack and cheddar cheeses, wrapped in a whole wheat tortilla, topped with salsa verde, Mexican crema and avocado
Meat Lovers Burgers and Sandwiches
Farmhouse Burger
6 oz Angus beef patty, with bacon onion jam, fried egg and cheddar cheese, roasted garlic aioli, arugula, and tomato on a grilled brioche bun. served with french fries or side salad
Mushroom Swiss Burger
6 oz Angus beef patty, topped with Swiss cheese and roasted wild mushrooms, on a grilled brioche bun with arugula and red pepper aioli. Served with fries or side salad
Caramelized Onion Burger
6 oz Angus beef patty, topped with bacon onion jam, jack cheese, served on a grilled brioche bun with arugula, roasted garlic aioli and tomato. Served with fries or side salad
Pesto Burger
6 oz Angus beef patty, topped with havarti cheese, pesto, and garlic aioli, served on a grilled brioche bun, with arugula, and grilled tomatoes, served with fries or side salad
Guacamole Burger
6 oz Angus beef patty, on a grilled brioche bun, with jalapeno aioli, guacamole, pico de gallo, arugula, tomatoes, cheddar and monterey jack cheese. Served with fries or side salad
Pulled Pork Sandwich
House-smoked pulled pork, on a grilled brioche bun with BBQ and honey-poppyseed slaw, served with fries or side salad
Kimchi Pork Belly Panini
Grilled Italian bread with seared Korean glazed duroc pork belly, kimchi, and black garlic aioli. Grilled and served with fries or a side salad
Cuban Panini
House-smoked pulled pork, sweet and spicy glaze, bacon, stone ground mustard aioli, Swiss cheese, and sliced pickles, on grilled sourdough, with fries or a side salad
Turkey Panini
Oven roasted turkey, pesto, garlic aioli, tomato, and havarti cheese on grilled sourdough, and served with fries or a side salad
Chicken Banh Mi
Lemongrass marinated chicken, cilantro lime sauce, and sliced cucumbers. Topped with fresh cilantro, pickled carrots and daikon on a toasted baguette. Served with fries or side salad
Reuben
Marbled sourdough rye, house corned beef brisket, red cabbage sauerkraut, russian dressing, sliced pickles and swiss cheese served with fries or side salad
Rachel
Marbled sourdough rye, stone ground mustard aioli, smoked turkey, bread and butter pickles and swiss cheese served with fries or side salad
Soup and Salads
Cup Of Soup (8 oz) $7.00
Bowl Of Soup (12 oz) $9.00
Bowl of Soup (12 oz) and a Half Sandwich on House Baked Focaccia
Cranberry chicken salad, dill tuna salad, or roasted red pepper hummus (vegan) with baby greens and tomato
Bowl of Soup (12 oz) and Side Salad Combo
House-made soup served with your choice of simple green salad or side Caesar (available vegan)
House dressing options: vegan Caesar, buttermilk ranch, creamy gorgonzola, Russian, red onion vinaigrette, maple balsamic, or sesame ginger
Caesar Salad
Crispy romaine tossed in vegan house Caesar dressing, topped with parmesan, croutons, and grilled chicken
Upgrade to Applewood Smoked Salmon or Brisket for + $4
Northwest Cobb
Crispy romaine, smoked blue cheese, fresh apple slices, diced egg, tomato raisins, cucumber, bacon, and diced chicken, served with buttermilk herb dressing
Upgrade to Applewood Smoked Salmon or Brisket for + $4
Brisket Apple Bacon Salad
Spring mix, cucumbers, fresh apple slices, cajun spiced pecans, pickled onions, smoked blue cheese, topped with bacon and house-smoked brisket and served with creamy gorgonzola dressing
Seasonal Specials
Harvest Skillet
Tender roasted root vegetables, delicata squash, spinach and vegan eggs or 2 eggs your way over potato rounds
gluten free
Chilaquiles
Vegan eggs or two eggs your way, sautéed peppers and onions, over crispy tortilla chips with salsa verde, cheddar and Monterey jack cheeses, Mexican crema
Add Your Choice of Smoked Pork or Chicken for + $4
Brisket or House Smoked Salmon for + $6
Fish & Chip Friday
Half a pound of cider battered pacific rockfish (gluten-free), served with shoestring fries, a charred lemon tartar sauce and honey poppyseed coleslaw
Fridays Only!
gluten free
Pimento Mac And Cheese
Cavatappi pasta tossed in a creamy cheddar mornay sauce with roasted red peppers and topped with toasted panko
Add Smoked Chyken, Pulled Pork, or Fried Artichoke Hearts for + $4
Brisket or Smoked Salmon for + $6
Available with Gluten Free Penne Pasta and Cashew Cheese Sauce for + $2
Roasted Root Vegetable Salad
Roasted root vegetables, baby greens, cajun candied pecans, dried bing cherries, fresh apple slices, served with maple balsamic dressing
gluten free, vegan
House Made Baked Goods
Croissant Bread Pudding
– Chocolate turtle
– Blueberry
– Caramel
*Topped with whipped cream*
Coffee Cake
– Strawberry rhubarb
– Cinnamon bun
– Apple cinnamon
gluten free, vegetarian
Scones
– Apricot and ginger (Vegetarian)
– Fig and fennel
– Lemon blueberry
– Pecan and cinnamon
Cake Slices
– Peanut butter chocolate cake (Vegetarian)
– Carrot cake (Vegetarian)
– Champagne cake (Gluten-free) (Vegetarian)
– Espresso cake (Gluten-free) (Vegetarian)
Vegan Morning Glory Muffin
vegan
Sticky Bun
vegetarian
Cinnamon Roll
vegetarian
Macaroon Brownie
gluten free, vegetarian
Peanut Butter Brownie
gluten free, vegetarian
Raspberry Cream Croissant
vegetarian
Pain Au Chocolat
Chocolate Orange Croissant
Salty Chocolate Chip Cookies
3 for $5
gluten free